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Maraschino Cherry Shortbread Cookies

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Ingredients: 1 cup unsalted butter- room temperature 1/2 cup powdered sugar 1/2 tablespoon vanilla extract 2 cups all-purpose flour 1/2 teaspoon Read More…

Grandma’s Country White Bread

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INGREDIENTS: 3 cups luke-warm water 1/4 cup sugar 1 1/2 Tbsp. yeast 1/3 cup oil 1 Tbsp. salt 6 – 7 cups unbleached ground white wheat flour Read More…

Mounds Bars with just 3 ingredients

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Ingredients: Melted milk chocolate or dark chocolate 3 cups coconut flakes 1 cup condensed milk Directions: Mix the shredded coconut with conRead More…

DONUT TRESSE

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Ingredients: • 3 cups of flour • 2 tablespoons of butter • 7 grams of baker’s yeast • 5 tablespoons of sugar • 1 cup of milk • 1 eRead More…

Mini Pineapple Upside-Down Cupcakes

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Ingredients: 1 can (20 ounces) pineapple slices, drained, juice reserved 1 box of yellow cake mix 1/2 cup vegetable oil 3 eggs 1/3 cup melted butRead More…

Lemon Blossoms

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Ingredients: 18 1/2 ounces yellow cake mix 3 1/2 ounces instant lemon pudding mix 4 large eggs 3/4 cup vegetable oil Glaze 4 cups confectionersâRead More…

Sweet Blueberry Biscuits

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Ingredients : Biscuits: 2 cups All-Purpose Flour (I used White Lily, a flour available in most Southern stores) 1 Tb. baking powder 1 1/2 tsp saltRead More…

Lunchroom Ladies 50 year old recipe

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This recipe is super easy to make. All you have to do is mix together the ingredients for the batter, mix together the ingredients for the icing, and Read More…

Banana Split Cake

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Ingredients: 2 cups graham crackers 1 stick butter 4 bananas 1 can crushed pineapple drained 2 eggs or 2/3 cup egg substitute 2 cups confectioneRead More…

Best Lemon Sheet Cake

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Ingredients: 1 duncan hines moist deluxe lemon cake mix 1 c buttermilk 1 3oz. lemon instant pudding mix (dry) ICING~ 4 cups confectioner’s sugaRead More…

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