Best ranch homemade


Half a cup of milk
Half a cup of mayonnaise
Half a cup of bitter cream
Half a teaspoon of black pepper
Half a teaspoon of sea salt
½ teaspoon garlic powder
½ teaspoon onion powder
Half a teaspoon of parsley
½ teaspoon chives
1 teaspoon dill herbs
1 to three teaspoons lemon juice

instructions :
In a massive bowl, upload bitter cream, yoghurt and mayonnaise.
Stir with 1 tablespoon of sparkling lemon juice
Using a whisk, upload each herbs and spices and whisk nicely till blended
Add greater lemon juice to get the preferred consistency.
Put it in jars or squeeze bottles and placed it withinside the refrigerator.
Write the one-week expiration date on a bit of protecting tape.